- North Coast, USA
Bonterra Organically Grown Sauvignon Blanc
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Bonterra Organically Grown Sauvignon Blanc is a crisp and refreshing white wine that highlights the purity and brightness of organically farmed grapes. This Sauvignon Blanc presents a pale straw color and offers vibrant aromas of citrus fruits, including lemon and lime, along with notes of green apple and a hint of fresh herbs. On the palate, it is zesty and lively, with flavors of grapefruit, melon, and a touch of minerality that adds complexity. The wine’s bright acidity and clean, crisp finish make it an excellent choice for pairing with seafood, salads, and light dishes, or for enjoying on its own as a refreshing aperitif. The focus on organic cultivation ensures a wine that is both delicious and environmentally friendly.
Double Gold, 2018 Vintage, Awarded: 2020, San Francisco Chronicle Wine Competition
Silver, 2019 Vintage, Awarded: 2020, Sunset International Wine Competition
Silver, 2019 Vintage, Awarded: 2020, USA Wine Ratings
Silver, 2018 Vintage, Awarded: 2019, California State Fair
Silver, 2016 Vintage, Awarded: 2018, San Francisco Chronicle Wine Competition
Gold, 2015 Vintage, Awarded: 2017, San Francisco Chronicle Wine Competition
Bronze, 2014 Vintage, Awarded: 2016, San Francisco Chronicle Wine Competition
Commended, 2013 Vintage, Awarded: 2015, International Wine Challenge
Bronze, 2013 Vintage, Awarded: 2015, San Francisco Chronicle Wine Competition
Bronze, 2013 Vintage, Awarded: 2015, Indy International Wine Competition
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Product Score
Product Score
86/100
Pairs Well With
Pairs Well With
Tasting Notes: Bright and zesty with flavors of citrus, green apple, and a hint of tropical fruit.
Pairings:
Seafood: Sushi, grilled fish, or oysters.
Salads: Caesar salad, mixed greens with vinaigrette.
Vegetables: Grilled zucchini, green beans.
Cheese: Goat cheese, feta, or fresh mozzarella.
Alcohol ABV
Alcohol ABV
13.0%
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About the Brand
Bonterra, established in 1987 and located in Mendocino County, California, is renowned for its commitment to organic and sustainable viticulture. The winery is dedicated to producing high-quality, environmentally responsible wines, including varietals like Cabernet Sauvignon, Chardonnay, Merlot, and Zinfandel. Bonterra emphasizes organic farming practices, avoiding synthetic pesticides and fertilizers to maintain soil health and promote biodiversity. The wines are known for their vibrant flavors, balance, and expression of the distinctive Mendocino terroir. Bonterra's dedication to sustainability and quality has earned it recognition and respect in the wine industry.
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