• California, USA

Albertoni Pinot Grigio

$9.99 USD
$9.99 USD
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Albertoni Pinot Grigio is a crisp and refreshing white wine produced by Albertoni Vineyards in California. This wine is crafted to showcase the light and zesty characteristics typical of the Pinot Grigio varietal, offering an approachable and easy-drinking option for everyday enjoyment.

Bronze - 2003 Vintage - Awarded: 2005 - San Francisco Chronicle Wine Competition
Silver - 2000 Vintage - Awarded: 2002 - San Francisco Chronicle Wine Competition

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Product Score

83/100

Pairs Well With

This Pinot Grigio presents delicate aromas of pear, citrus, and subtle floral notes. On the palate, it offers flavors of crisp green apple, lemon zest, and a hint of white peach, balanced by a lively acidity. The wine has a light to medium body with a clean, refreshing finish that leaves a subtle mineral impression.

Albertoni Pinot Grigio pairs excellently with a variety of light dishes. It complements seafood particularly well, especially grilled fish or shellfish. The wine also pairs nicely with fresh salads, light pasta dishes, and mild cheeses. Its crisp nature makes it an ideal companion for appetizers and hors d'oeuvres. The wine's versatility allows it to shine as a refreshing aperitif or as an accompaniment to casual meals. Its light and bright character makes it particularly enjoyable during warm weather, perfect for outdoor dining or relaxed gatherings.

Alcohol ABV

12.5%
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    About the Brand

    Albertoni is a winery located in the Veneto region of Italy, known for producing a range of wines that capture the essence of this diverse and historic wine region. Veneto, situated in northeastern Italy, is renowned for its variety of wine styles, from crisp Prosecco to robust reds and elegant whites.

    Albertoni is particularly noted for its Prosecco, which is one of the most famous sparkling wines originating from Veneto. Prosecco is made primarily from the Glera grape and is celebrated for its fresh, fruity flavors and lively effervescence. Albertoni’s Prosecco is crafted to highlight these characteristics, offering a vibrant and refreshing taste profile.

    In addition to Prosecco, Albertoni may produce other varietals typical of the region, such as Valpolicella, Amarone, and Soave. Valpolicella and Amarone are red wines that showcase the rich and complex flavors of the local Corvina, Rondinella, and Molinara grapes, while Soave is a white wine made predominantly from the Garganega grape.

    The winery’s approach combines traditional winemaking techniques with modern practices to ensure high quality and consistency across its range of wines. Albertoni aims to reflect the unique terroir of the Veneto region, offering wines that are both approachable and expressive of their origins.

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