• California, USA

Clos Du Bois Buttery Chardonnay

$9.99 USD
$9.99 USD
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Low stock: 1 left

Our Buttery Chardonnay is rich in flavor with a creamy texture. Aromas of spiced pear and pineapple are complimented by hints of vanilla and toasted oak.

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Pairs Well With

Tasting Notes: Rich and creamy with flavors of apple, pear, and butter.
Pairings:
Seafood: Lobster, crab cakes, or rich fish like salmon.
Poultry: Roast chicken, turkey with creamy sauces.
Pasta: Creamy Alfredo or risotto.
Cheese: Aged cheddar, Gouda, or Brie.

Alcohol ABV

14.2%
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    About the Brand

    Clos du Bois, established in 1974 and located in Sonoma County, California, is a well-regarded winery known for producing a diverse range of high-quality wines. The winery is particularly recognized for its Chardonnay and Cabernet Sauvignon, which reflect the rich character of Sonoma's various terroirs. Clos du Bois emphasizes a blend of traditional winemaking techniques and modern practices to craft wines that are balanced, approachable, and expressive of their origins. The winery's commitment to quality and its focus on creating wines with depth and elegance have made it a respected name in California's wine industry.

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